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The Restaurant Book-Classical Selections

$20.00

Darhon Rees-Rorhbacher’s The Restaurant Book is a collection of popular classics for solo lever or pedal harp. The tunes have been arranged in progressive key order so that the book can be played as a continuous set of background music at a gig. The selections are derived from orchestral, opera, operetta and art song compositions. The arrangements were composed on a 34-string lever harp and require a minimum range of 4 and 2/3 octaves (C-A) to play everything exactly as it appears on the printed page, although most of the pieces require less range. (See contents below.)

This collection is available as a PDF download for $20.00.

Length: 63 pgs.

Duration: each piece is 5 – 7 minutes.

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Contents

Porgi, Amor (Le Nozze di Figaro) – W. A. Mozart
Jupiter Theme (The Planets) – G. Holst
Musetta’s Waltz (La Bohème) – G. Puccini
Egyptian March (Aida) – G. Verdi
La Donna è Mobile (Rigoletto) – G. Verdi
Va Pensiero (Nabucco) – G. Verdi
Waltz and Cradle Song – J. Brahms
Toreador Song (Carmen) – G. Bizet
On Wings of Song – F. Mendelssohn
Surprise Symphony Theme – F. J. Haydn
Moderato Cantabile (Fantasia Impromptu) – F. Chopin
Song to the Moon (Rusalka) – A. Dvořák
Minuetto (Don Giovanni) – W. A. Mozart
The Swan (Carnival of the Animals) – C. Saint-Saëns (pedal version)
The Swan (Carnival of the Animals) – C. Saint-Saëns (lever version)
O Mio Babbino Caro (Gianni Schicchi) – G. Puccini
Polovtsian Dance Theme (Prince Igor) – A. Borodin
Barcarolle (Tales of Hoffman) – J. Offenbach
Meditation (Thaïs) – J. Massenet (pedal version)
Meditation (Thaïs) – J. Massenet (lever version)
Largo (New World Symphony) – A. Dvořák
The Merry Widow Waltz – F. Lehar

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